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How To Cook Like A Pro With Your GE Monogram Range Top

How To Cook Like A Pro With Your GE Monogram Range Top

If you’re anything like us, your range top is the centerpiece of your kitchen. Not only is it where you do most of your cooking, but it’s also where you entertain guests and family members. So, it’s important to make sure that your range top is up to the task!

Fortunately, with a little bit of know-how, you can turn your GE Monogram range top into a true powerhouse of flavor. Here are a few tips to get you started:

1. Get to know your range top

This may seem like a no-brainer, but it’s important to take the time to learn about all the features and capabilities of your range top. Not only will this help you get the most out of your appliance, but it will also help you troubleshoot any problems that may arise.

2. Season your range top

Just like a cast iron skillet, your range top will perform better if it’s properly seasoned. Seasoning your range top is easy to do and only requires a few simple ingredients:

– vegetable oil

– salt

– baking soda

Simply wipe down your range top with a damp cloth, then apply a thin layer of vegetable oil. Next, sprinkle a generous amount of salt over the surface of the range top. Finally, using a damp sponge, scrub the surface of the range top with baking soda.

3. Use the right cookware

Not all cookware is created equal. In order to get the best results from your GE Monogram range top, it’s important to use the right cookware. For example, if you’re going to be cooking at high heat, you’ll want to use cookware that’s made from materials that can withstand high temperatures, such as cast iron or stainless steel.

4. Preheat your range top

Before you start cooking, it’s important to preheat your range top. This will help ensure that your food cooks evenly and prevents it from sticking to the cookware.

5. Clean your range top

After every use, it’s important to clean your range top. This will help prevent the build-up of grease and debris, which can lead to problems down the road.

With these tips in mind, you’re well on your way to becoming a pro at cooking with your GE Monogram range top. So, what are you waiting for? Get cooking!

About the Author: Linda Clevenger

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